Definitely the place to go for authentic Taiwanese cuisine. The
atmosphere is very interesting…bright lights, loud Asian music, and
somewhat fobby waitresses. Nonetheless, the food is AWESOME! A must
have is the fish fillet with the numbing green sauce. Loaded with fillets of fish and
very tender. We always have a hard time deciding what to order because there are so many tasty dishes. Our rotation includes: ma pa tofu, won ton in red oil, mongolian beef, spicy chicken wings with peppers, and pork with garlic sauce. And I know this is a strong statement but I might venture to say that they have the best mongolian beef I’ve ever had. The beef is very tender and they put a lot of beef in it. It’s also not overloaded with fillers – like onions and the crispy things. They also offer a variety of dishes 3 for $22.95, so this place is great for groups. If you’re a little caught off guard by the atmosphere, they also offer takeout.
291 6th Avenue
(between Clement St & Cornwall St)
San Francisco,
CA
94118
(415) 752-8885

